Chia Seeds {Chia Seed Coconut "Tapioca" Pudding}

 Monday, January 31, 2011


Chia Seed Coconut "Tapioca" Pudding
Now that I have a son with numerous allergies, I've been trying to come up with new gluten/dairy/egg free snacks, that are healthy, delicious and satisfying. I'm not sure why, but my little guy seems to be hungry all the time. It has become such a challenge, especially since I'm trying to dream up well-balanced, healthy snacks, within the confines of all his allergies.

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Creamless Cream of Carrot Soup

 Friday, January 28, 2011

A Creamless Cream of Carrot Soup
I’ve been playing around with creamless creamy soups the past few weeks, including a creamless Creamy Mushroom Soup, Creamy Cauliflower Soup, and Thai Roasted Butternut Squash Soup. To add to this collection of creamless creamy soups, I tried a Cream of Carrot Soup.

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Anti-Inflammatory Foods {A Healthy Healing Vegetable Soup}

 Thursday, January 27, 2011

Anti-Inflammatory Vegetables Make a Healthy Healing Soup
I've been doing a lot of research lately, trying to figure out what is making my 8-year old sick, and how to heal his body. As I mentioned in an earlier post, he started suffering from severe abdominal pains several months ago, and it has been a frustrating, but eye-opening journey so far. I have learned so much, and I'm hoping to pass along any information that has worked for my son in case any of you experience something similar.

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A Simple Mushroom Barley Soup

 Monday, January 24, 2011

A Simple Mushroom Barley Soup
Two weeks ago, I taught the first in a series of soup classes to a group of seniors at our local community center. The Simple Lentil Soup I made was a huge hit with this group of seniors!

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A Gluten-Free Ancient Grain: Amaranth

 Thursday, January 20, 2011

Amaranth is a Highly Nutritious Gluten-Free "Ancient Grain"
In my last post, I talked about our recent discovery that my youngest son "A" has numerous food allergies. First I want to thank all of you who have reached out and shown your support and encouragement, as it has reminded me how important family and community are when one is faced with challenges.  Some of you have also shared some terrific suggestions (including introducing me to a whole world of gluten-free/special diet bloggers) for which I am grateful for. If there are any recipes, ingredients, or other information that you think might be helpful, I would love to hear from you.

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